Israeli startup launches chickpea protein products for dairy alternatives

Israeli startup launches chickpea protein products for dairy alternatives
21st November 2019 BFHU Team

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ChickP Ltd., a foodTech startup developing innovative plant proteins, launches a line of next-gen chickpea isolates especially designed for plant-based dairy alternative products. This ground-breaking plant protein, developed by the faculty of Agriculture, Food and Environment of the Hebrew University of Jerusalem, uses patent-pending technology to extract up to 90% pure protein out of the chickpea seed.

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